Summer Menu 2024
A special menu will be offered for IU’s Spring Commencement Weekend. Please contact the restaurant with any questions!
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Small Plates
Oyster
4
yuzu ponzu / freshly grated horseradish (GF)
Tomato Crudo
15
nori powder / coriander granita / tomato syrup / tomato dashi / basil / sprouted lentils (Vegan / GF)
Summer Squash Carpaccio
12
romesco/ basil pesto / patty pan squash / pickled eggplant /
olive oil / fennel pollen / pine nuts (Vegan / GF)
Pretzel Rolls
10
sorghum and sauerkraut butter (V)
Savory Éclair
17
chicken liver mousse / blackberry jam / tarragon cream
Charcuterie and Cheese
24
rotating selection of local meats & cheeses
seasonal preserves / burnt pickles / olive tapenade /
honey pepper dijon / grapes / marcona almonds / ciappe crackers
Salads and Soup
Golden Beet Salad
12
whipped feta / Calabrian chili honey / olive oil / mache /
pickled apricots / toasted walnut (V / GF)
Chilled Squash Vichyssoise
12
marinated squash / shaved squash (Vegan / GF)
Indiana Panzanella
12
heirloom cornbread / heirloom tomato / Maytag Blue Cheese / white balsamic vinaigrette (V)
Mains
Steak Frites
55
Fischer Farms strip / broccoli / bagna càuda / Madeira jus /
thick fries / horseradish aioli / anchovy butter (GF)
Grilled Summer Vegetables
20
dal / grilled eggplant / grilled summer squash / pickled eggplant / roasted tomato / chaat puffed rice / mint (Vegan / GF)
Halibut
45
zucchini purée / poached squash / tarragon oil /
dashi beurre monté / trout roe (GF)
Smoked Potato Agnolotti
27
charred Spanish octopus / potato dashi / roasted tomato / pimenton oil
Gnocchi Fritto
22
ricotta gnocchi / grilled corn cream / roasted tomato / basil oil (V)
Chicken Roulade
34
mushroom risotto / truffle sauce suprême / haricot vert (GF)
Pork
42
Fischer Farms pork loin / Smoking Goose Terrine / Benton’s Ham / crispy egg / sorghum mustard glaze / pickled pearl onions /
garden velouté
Dessert
Malted Chocolate
12
cookie crumble / malted milk ganache / chocolate cake /
chocolate fondant / malted milk ice cream / smoked salt (V)
Coconut Sorbet
10
puffed rice / finger lime / lemon balm / tarragon /
coriander gastrique (Vegan / GF)
Sweet Corn Crème Brûlée
12
salted caramel / freeze dried corn / puffed sorghum (V / GF)
Seasonal Cocktails
Turn of Fraise
13
Sipsmith strawberry gin, Seedlip “Spice”, simple syrup, lime, saline, parsley
green | bright
Dutch Angle
13
Bols Genever, peach demerara syrup, Ancho Reyes, Fernet Branca, lime
off-beat | piquant
Crown Jewel
13
Planteray 5yr rum, spiced mango syrup, greek yogurt, coconut, lemon, saline
zippy | sweet
Sambal Smash
13
sambal infused Four Roses, lemon, thai basil honey syrup
spicy | herbal
Required Reading
13
Averell Damson Plum, Martell VS, lemon, thyme, absinthe rinse
sweet | cold
30 – Love
11
low proof cocktail
Sipsmith strawberry gin, Lillet blanc, strawberry vanilla syrup, lemon, seltzer
sweet | fruity
Spanish Bell
11
low proof cocktail
Godello white wine, bell pepper syrup, grapefruit, Salers Aperitif, tonic
savory | fresh
Garden Limeade
11
low proof cocktail
snap pea infused Camarena silver, cucumber oleo, Seedlip “Garden”, saline, lime
vegetal | refreshing
The Elm Classics
Espresso Martini
13
Brown County Coffee Co. espresso, 2 NITE Premium Espresso, Tiramisu Liqueur
Old Fashioned
13
Eljiah Craig Small Batch, maple sugar, Angostura bitters,
expressed orange
Daiquiri
13
Rhum Barbancourt blanc, lime cordial, Aperol, Angostura
Italian 75
13
Engine organic gin, house Limoncello, lemon, Mionetto prosecco
Zero Proof/Spirit Free
Summer Shrub Spritz
7
blackberry, orange, lavender, chardonnay vinegar, seltzer
tangy | fizzy
Hades’ Bride
8
Lyre’s Agave Blanco, Seedip “Grove”, pomegranate, lime, saline
vegetal | tart
Hot July Moon
6
strawberry vanilla syrup, mint, lemon, iced black tea
sweet | cooling
Sham-aretti Sour
8
Lyre’s Amaretti, rooibos chai infused blood orange, lemon, egg white, saline
creamy | spiced
Wine
By The Glass
White
Emilio Moro Godello 11
Bonterra Sauvignon Blanc 12
Elouan Chardonnay 10
Benvolio Pinot Grigio 11
Red
Viña Zorzal Garnacha 11
Pike Road Pinot Noir 13
Matthew Fritz Cabernet 12
Sparkles
Duchess de Paris Blanc de Blanc Brut 8
Mionetto Prosecco 10
Rosé
Arrumaco Garnacha 10
Tenuta Maccan Brut Rosé 15
By The Bottle:
White
2020 Chablis Premier Cru | Les Vaillons – Burgundy, France 115
2021 Chardonnay | Far Niente – Napa Valley, California 135
2021 Chardonnay | Elouan – Oregon 10 | 45
2023 Chardonnay | Diatom – Santa Barbara, California 55
2023 Chardonnay | Fess Parker – Santa Barbara, California 45
Godello | Emilio Moro – 11 | 50
2021 Riesling | Pierre Sparr – Alsace, France 50
2022 Garganega | Suavia “Soave Classico” – Veneto, Italy 35
Sauvignon Blanc | Bonterra – 12 | 55
2022 Sauvignon Blanc, Sauvignon Gris | Chimney Rock – Napa Valley, California 90
2018 Grillo | Toninno – Sicily, Italy 35
2022 Pinot Grigio | Terlato Vineyards – Italy 65
2021 Pinot Grigio Ramato | Toninno – Sicily, Italy 45
2023 Sauvignon Blanc | Stoneleigh – Marlborough, New Zealand 45
2021 Carricante | Alta Mora – Sicily (Etna), Italy 65
2021 Grüner Veltliner | Weingut Markus Huber “Vision” – Niederosterreich, Austria 40
2023 White Malbec | Trivento – Mendoza, Argentina 50
2023 Vermentino | Antonella Corda – Sardegna, Italy 60
2022 Albariño | Pedralonga – Galicia, Spain 50
2023 Bordeaux Blanc | Lamothe – Bordeaux, France 45
2023 Sauvignon Blanc, Semillon | Matanzas Creek – Sonoma Couty, California 52
2021 Pinot Gris | Blue Quail
Bubbles & Rosé
Brut | Roederer Estate – Anderson Valley, California 90
Brut Trentodoc | Ferrari – Trentino, Italy 95
Blanc de Noir | Francesco Montagna – Broni, Italy 45
Brut Rosé | Tenuta Macan – Broni, Italy 60
Cremant Rosé | JCB No. 69 – Burgundy, France 65
Chardonnay, Pinot Noir | Ercole – Pétillant Naturel – Piedmont, Italy 50
2023 Chiaretto Bardolino Classico | Le Morette – Veneto, Italy 50
2022 Garnacha | Arrumaco – Valencia, Spain 40
Barbera, Dolcetto – Rosato | Ercole – Piedmont, Italy 60 (1L)
Red
Cabernet, Cab Franc, Petit Verdot | Daou Vineyards “Soul of a Lion” – Paso Robles, California 210
Garnacha | Vina Zorzal – Navarra, Spain 35
2021 Grenache, Syrah, Mourvèdre | Hahn “Appellation Series” – Monterey County, California 55
2018 Zweigelt | Kracher – Burgenland, Austria 60
2022 Bardolino Classico | Le Morette – Veneto, Italy 45
2023 Pinot Noir | Division Villages – Willamette Valley, Oregon 70
Pinot Noir | Pike Road – Willamette Valley, Oregon 13 | 55
Cabernet | Matthew Fritz – Sonoma, California 50
Merlot | Daou Vineyards – Paso Robels, California 95
Cabernet Sauvignon Reserve | Duckhorn “Decoy” – Napa Valley, California 65
Merlot | Domaine La Tour Boisée “Amuse Bouche” – Minervois, France 95
2021 Zinfandel | Rombauer – Sonoma County, California 85
2020 Zinfandel | Klinker Brick – Lodi, California 45
2019 Malbec | Pyros – Pedernal Valley, Argentina 60
2021 Châteauneuf-du-Pape | Famille Lancon “Domaine de la Solitude” – CdP, France 110
Non-Alcoholic
Prosecco | Mionetto “Alcohol removed” – Veneto, Italy 40
Bottles/Cans:
Stella Artois
6
Pilsner | 5.2% ABV
Bell’s Two Hearted
7
IPA | 7% ABV
Franziskaner
6
German Hefenweizen | 5% ABV
Stella Cidre
6
European style Cider | 4.5% ABV
Heineken ZERO
6
Pale Lager | 0% ABV
Spirits
Agave & Sotol
Camarena Silver 7
Espolon Blanco 7
G4 Reposado 11
Hacienda de Chihuahua Sotol 6
Herradura Anejo 10
Casa Noble Reposado 11
Mijenta Blanco 10
Casa Dragones Blanco 18
Komos Reposado Rosa 25
Sombra Mezcal 9
Rooster Rojo Reposado 9
Vago Mezcal Elote 8
Verde Momento Mezcal 6
Vodka
2NIGHT Espresso 5
Belvedere 10
Belvedere Single Estate Rye Smogory Forest 9
Cardinal Spirits Bramble 5
Grey Goose 9
Ketel One 9
Reyka 8
Tito’s 7
Gin
3 Floyds Oude Boatface 8
Beefeater 6
Bols Genever 8
Cardinal Spirits Terra 7
Elena London Dry 11
Engine Organic 10
Empress 11
Drumshanbo Cali Citrus 7
Hayman’s London Dry 6
Hendrick’s 10
Hendrick’s Flora Adora 10
St. George Dry Rye 12
Suntory Roku 9
Tanqueray 6
Tanqueray Sevilla Orange 8
Uncle Val’s Botanical 10
Whiskey, Bourbon & Scotch
Ardbeg Single Malt 21
Auchentoshen 12yr 12
Breckinridge Rum Cask Bourbon 11
Elijiah Craig single batch 9
Four Roses Yellow Label 6
GlenDronach 12 yr 20
Jameson 10
Laphroaig 10yr Single Malt 25
Maker’s Mark 10
Nikka Yiochi Single Malt 27
Oban 14yr Single Malt 20
Rittenhouse Rye 7
Redemption Rye 10
St. George Single Malt 15
Stellum Rye 11
Speyburn 10 yr 9
Teeling Irish Whiskey 10
Talisker 10 yr 21
Whistlepig 10yr Rye 20
Willett Pot Still Reserve 15
Woodford Reserve 12
Bardstown Fusion Series 18
Hotel Tango Rye 8
Richter’s Rye 9
Dewars White Label 9
RUM
Cardinal Spirits Lake House 7
Diplomatico Reserva Exclusiva 7
El Dorado 3 yr 6
El Dorado 15 yr 14
Goslings Black Seal 6
Prichard’s Crystal 6
R. L Seal 12yr 12
Smith & Cross 9
Cognac & Pisco
La Caravedo Pisco 7
Copper & Kings 6
Baardseth Single Cru XO 24
Martell VS 6
Clear Creek Apple Brandy 11
Switchgrass Apple Brandy 14
Amaro & Liqueurs
Amaro di Angostura
Amaro Nonino 15
Apertivo Nonino
Aperol 8
Campari 9
Cardinal Spirits Songbird
Chareau Aloe
Clear Creek Cranberry
Cointreau
Creme de Violette
Cynar 8
Disaronno Amaretto
Dolin Genepy
Dolin Vermouth Rouge Chambery
Dolin Vermouth de Chambery Dry
Domaine de Canton
Dumante Pistachio
Fernet-Branca 8
Giffard Pamplemousse
Giffard Wild Elderflower
Godiva
Grand Marnier
Green Chartreuse
Hamilton Pimento Dram
Luxardo Maraschino
Luxardo Sambuca
Montenegro 10
Nocello Walnut
Perruchi Bianco
Perruchi Gran Reserva
Pierre Ferand Dry Curacao
Ramazzotti 9
Rothman & Winter creme de violette
St George Bruto Americano 9
The Whistler Irish Honey
The Whistler Irish Cream
Trader Vic’s Kona Coffee
Trader Vic’s Macadamia
Prices reflect 2 oz pour
Cafe
ESPRESSO DRINKS
Brown County Coffee 12 oz 3 | 16 oz 3.5
Regular | Decaf
Espresso shot (double) 3.50
Americano 3.75
Latte 5
Cappuccino 5
Macchiato 5
Cortado 4
Matcha Latte 5.50
Chai Tea Latte 5.50
Dirty Chai 6
Cup & Kettle Tea
5.50
CAFFEINATED
The Elm Blend (twig tea)
Russian Caravan (smoked)
Sencha (green)
Strawberry Champagne (green)
English Breakfast (black)
MILDLY CAFFEINATED
Moroccan Mint (green)
DECAFFEINATED
Chamomile Lavender (herbal)
Lemon Honeybush (herbal)
Add Ons:
SYRUPS
Made in house
vanilla | maple | cinnamon | salted pistachio
*Milk
Whole | Half & Half | Oat +1.5 | Macadamia Nut +1.5
No substitutions or split plates, please. Gratuity of 20% will be added to parties of 8 or more.
Please alert your servers to any allergens or dietary restrictions. Food prepared in this restaurant may contain milk, eggs, wheat, peanuts, and tree nuts.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.