Join Our Team!

If you’re an experienced or aspiring restaurant worker who wants to work in a safe and welcoming environment that prioritizes taking care of its staff, learning and growing together, and paying fair wages, we’d love to hear from you!

 Immediately hiring for:

• • PM Chef de Partie
    • Must have prior cooking experience
    • This is a full-time position (36-40 hours/week)
    • Execute nightly dinner service, Tuesday-Saturday.
    • Oversee a designated section of the line during service to prepare, cook, and present menu items while maintaining the Executive Chef’s standards
    • Maintain a hygienic, safe work space
    • Work effectively in a team, possessing excellent communication skills

• • PM Server
    • Must have prior server experience
    • This is a part-time position (16-20 hours/week)
    • Execute daily dinner service in a 3-6 table section, in concert with the Service, Beverage, Support, and Culinary teams.
    • Provide remarkable hospitality in menu knowledge, soft skills, and accuracy/precision.
    • Maintain a hygienic, safe work space
    • Work effectively in a team, possessing excellent communication skills

                            Accepting applications (although not currently hiring) for:

  • PM Host
    • Some hospitality experience preferred, but not required
    • This is a part-time position (10-16 hours/week)
    • Manage the host stand at The Elm by greeting guests, taking reservations, managing the waitlist system, and checking coats/umbrellas.
    • Provide remarkable hospitality
    • Work effectively in a team, possessing excellent communication skills

Submit your resume below.